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Ribbon Cutting Ceremony
Ribbon Cutting Ceremony -
Fuzzy Peach Frozen Yogurt Bar
December 2012
The
Southport-Oak Island
Area Chamber of Commerce Ribbon Cutting
Ceremony for the opening of The Fuzzy Peach Frozen
Yogurt Bar in Southport. Located at 4130
Southport-Supply Road (between
Quizno’s Subs
&
Bojangles)
this is the 8th location in The Fuzzy Peach Frozen
Yogurt Bar franchise with 9 more locations to open soon.
The history of The
Fuzzy Peach Frozen Yogurt Bar is interesting. According
to their website “Rocco Quaranto, Wells Struble and
Jason Nista were college freshman at the University of
North Carolina at Wilmington where they met at the dorm
and ran track together. With business degrees in hand, a
couple years in the corporate field and some money
saved, the three came together again . The young
entrepreneurs opened the doors to The Fuzzy Peach two
years after graduation and brought to Wilmington a new
sensation in frozen desserts.”
Pictured Left
To Right:
Rocco Quaranto,
Founder
Megan Canny, Chamber Events Coordinator
Wells Struble, Founder
Christi, Employee
Jason Nista, Founder
Megan Miller, Franchise Owners
Barry Miller, Franchise Owners
Erica Miller, Franchise Owners
Tracy Miller, Franchise Owners
Jason Miller, Franchise Owners
Carly, Employee
Carol Magnani, Chamber Ambassador
Dallas, Employee
Honey Martin, Chamber Ambassador
Nikki, Employee
Katelyn, Employee
Drew, Employee
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